Amsterdam’s Red Light District, also known as De Wallen, is a vibrant and unique neighborhood filled with historic buildings, bustling streets, and a fascinating atmosphere. While the area is primarily associated with its infamous adult entertainment, it also offers a diverse range of dining options that cater to all tastes and budgets. In this blog post, we will explore some of the best dining choices in and around Amsterdam’s Red Light District.
1. Local Dutch Cuisine
When in Amsterdam, it’s always worth trying local Dutch delicacies. Several restaurants in the Red Light District specialize in traditional Dutch cuisine, providing visitors with an authentic dining experience.
One popular local dish is haring, which is raw herring served with pickles and onions. It may sound unusual, but this dish is a staple of Dutch culture and is surprisingly delicious.
Another must-try is bitterballen, savory deep-fried meatballs typically served with mustard. These bite-sized snacks are perfect for sharing with your friends or enjoying as an appetizer.
For a heartier option, consider ordering stamppot, a comforting dish made of mashed potatoes mixed with vegetables and topped with gravy and sausage. It’s a filling and satisfying choice, especially during the colder months.
2. International Cuisine
If you’re craving something other than Dutch food, don’t worry – the Red Light District has a wealth of international dining options to satisfy your taste buds.
For a taste of Italy, head to one of the charming Italian restaurants in the area. Whether you’re in the mood for wood-fired pizza, homemade pasta, or mouthwatering gelato, these establishments guarantee an authentic Italian dining experience.
If Asian cuisine tickles your fancy, explore the numerous Thai, Vietnamese, and Chinese restaurants in the district. Indulge in aromatic curries, fresh spring rolls, and sizzling stir-fries, all prepared using traditional recipes and high-quality ingredients.
Vegetarians and vegans are also well catered for in the Red Light District. There are several establishments specializing in plant-based cuisine, serving everything from nourishing Buddha bowls to inventive meat-free burgers.
3. Hidden Gems
While it’s easy to find popular restaurants in the Red Light District, some lesser-known hidden gems are worth seeking out for a unique and memorable dining experience.
One such gem is Zielona Palona, a cozy cafe that combines Polish and Dutch flavors. Indulge in their delicious pierogi, a traditional Polish dumpling, or savor the rich flavors of their homemade apple pie.
If you’re a fan of craft beer, make sure to visit De Prael. This microbrewery not only produces excellent beers but also serves tasty food. Enjoy a pint while savoring their mouthwatering cheese platter or a classic Dutch bitterballen.
4. Practical Tips
When dining in the Red Light District, it’s essential to keep a few practical tips in mind:
- Make a reservation: The popularity of the district means that many restaurants get booked up quickly. To avoid disappointment, it’s advisable to book in advance.
- Be mindful of the time: Some restaurants may close earlier than you expect, so plan your dining accordingly.
- Carry cash: While most places accept cards, having some cash on hand can be helpful, particularly in smaller establishments.
- Explore side streets: Venture beyond the main streets to discover hidden culinary gems and avoid crowded tourist traps.
With these tips in mind, you’re ready to embark on a culinary adventure in Amsterdam’s Red Light District!
Remember, the district offers much more than its reputation suggests. By exploring its dining options, you’ll discover unique flavors and experience a different side of this historic neighborhood.
